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Competitions Calendar |
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InterKlub
Competition standings |
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1. All klub members in good standing are eligible to participate.
2. Must submit 2 bottles a. Brown or Green b. 12oz or 16oz c. Each bottle must have a bottle id form filled out and attached.
3. All entries must conform to BJCP style guidelines to advance (Brewer Rankings).
4. The style entered is up to the brewer to decide with the exception of entries submitted for consideration for the club only competitions.
5. Repeat entries of a style previously entered, must be from a new batch/recipe (modifications to a previous recipe are accepted), will not count towards brewer rankings, but can be used for the brewer of the year and club only competitions.
6. Brewer Ranks:
a. Brewer Apprentice - Successfully produce a beer from 6 of the major categories from the BJCP styles guide. b. Brewer - Successfully produce a beer from 12 of the major categories from the BJCP styles guide. c. Experienced Brewer - Successfully produce a beer from 18 of the major categories from the BJCP styles guide. d. Master Brewer - Successfully produce a beer from all of the major categories from the BJCP styles guide.
7. Brewer of the Year:
Based on point totals beginning August and running till July.
a. 0 points awarded for score 0-13. b. 1 point awarded for score 14-20. c. 2 points awarded for score 21-29. d. 3 points awarded for score 30-37. e. 4 points awarded for score 38-44. f. 5 points awarded for score 45-50. 8. Judging to be conducted by members working towards their BJCP certification using the BJCP beer score sheet.
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2008-2009 CLUB-ONLY COMPETITION
SCHEDULE
September
2008 Hosted by Fred Bonjour and the Clinton River Association of Fermenting Trendsetters (C.R.A.F.T.) of Macomb Township, MI, this competition covers imperialized versions of all BJCP categories. The imperialization of the beer (ABV, IBU, etc.) must be stated on the entry form.
For more information, contact Fred Bonjour at .
homebrew@wideopenwest.com . October 2008 This competition covers all BJCP Category
styles. November 2008 Hosted by Frank Barickman and the Scioto Olentangy and Darby Zymurgists (SODZ) club of Delaware, OH, this competition covers BJCP Category 14 styles.
For more information, contact Frank Barickman at fbarickm@columbus.rr.com. December 2008 Hosted by Doug Newberry and the Silverado Homebrew Club of St. Charles, IL, this competition covers BJCP Category 16 styles.
For more information, contact Doug Newberry at newberry1215@comcast.net. January 2009 This competition covers all BJCP Category
styles. February 2009 Hosted by Susan Ruud and the Prairie Homebrewing Companions of Fargo, ND, this competition covers beer styles in the following table.
For more information, contact Susan Ruud at Susan.Ruud@ndsu.nodak.edu. March 2009 This competition covers all BJCP Category Wheat styles
styles. April 2009 Hosted by Michael Porter and the Knights of the Brown Bottle club of Arlington, TX, this competition covers all BJCP beer categories (1-23); however, extract must make up more than 50% of the fermentables. May
2009 June
2009 July
2009 August
2009 September
2009 October
2009 November
2009
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